The striking branches — Locals 112 and 673 — reached a three-year agreement with Bombardier in July 2021, following a previous dispute centreing on the Downsview plant, which was responsible for the Global series aircraft, according to a statement from the union at the time.

When plant-based restaurants first descended upon Toronto in the late ’90s, they primarily catered to a niche, healthy audience. Planta founder Steven Salm quietly revolutionized vegetarian and vegan food in the city by making it appealing to staunch carnivores. David Lee, co-founder and executive chef, worked in numerous Michelin-starred restaurants before applying his culinary know-how to the diverse menu, often eliciting counterintuitive praise for how “meaty” dishes taste.

There’s no option to choose what’s in the bags, so it’s probably not for you if you have strict dietary restrictions.

Uber Eats doesn’t get a lot of love from the people, and to be honest, I’m also not the biggest fan of their company.

For raucous and lovable celebrity chef Matty Matheson (you may have caught his turn on a little show called

Offers athlete-approved healthy meals to customers in Toronto and the Greater Toronto Area; caters to strict dietary needs; offers 11 meals to choose from weekly; a minimum of seis meals per delivery period is required

So grab your buds, and check out this list of the best happy hours in Toronto, where you can soak in that glorious 5 este'clock feeling.

Cheap drink deals in Toronto go beyond happy hour offerings. Many of the city's restaurants and bars offer drink specials that last all day long. From $5 brews to half price wine, drinking on the cheap in Toronto isn't as difficult as you might think.

  A post shared by Toko Liu (@tokolovefood) When it comes to affordable dining in Toronto, check here Gale’s Snack Bar is undefeated. The interior has remained unchanged since it opened over 40 years ago and the menu (including the prices) has hardly changed either.

Kensington Though the tacos at Seven Lives are filled with high-end seafood like grilled mahi mahi, spicy shrimp and smoked tuna, they’re still only $5 each.

Chicken is a love language, and we’re head over heels for Gushi. It’s the best place in the city for Japanese fried chicken: golden-brown chunks of joy often marinated in soy, ginger and sake, and coated in potato starch.

I’d definitely order on other food apps if possible, but some restaurants and deals are only exclusive to Uber Eats.

For most restaurants on the app, the prices you pay are the exact same prices you’d pay walking into the restaurant!

The surprise bags feature items that the restaurants or stores would’ve thrown out, so you’re saving perfectly good food from going into the landfill!